Boston Chicken Baked Beans
Boston Chicken Baked Beans
Categories: Copycat, Beans
Yield: 6 servings
14 cups Dry chopped onions; reconstitute in 1/4 cups hot water 5 minutes
24 oz Jar great northern beans; drain, rinse, and drain
28 oz Can Campbell's Pork & Beans
1 cup Hunt's Ketchup
1/2 cup Open Pit hickory flavored BBQ sauce
3 slices Boiled ham; chopped fine
While onions are softening, empty jar of northern beans into a 4-quart baking dish or pan. Add pork and beans to northern beans. Stir in onion, ketchup, BBQ sauce, and ham. Bake, uncovered at 350° about 30-35 minutes or until piping hot. Stir 2-3 times during baking. Refrigerate covered, to use in 1 week. Freeze to use in 4 months.
Categories: Copycat, Beans
Yield: 6 servings
14 cups Dry chopped onions; reconstitute in 1/4 cups hot water 5 minutes
24 oz Jar great northern beans; drain, rinse, and drain
28 oz Can Campbell's Pork & Beans
1 cup Hunt's Ketchup
1/2 cup Open Pit hickory flavored BBQ sauce
3 slices Boiled ham; chopped fine
While onions are softening, empty jar of northern beans into a 4-quart baking dish or pan. Add pork and beans to northern beans. Stir in onion, ketchup, BBQ sauce, and ham. Bake, uncovered at 350° about 30-35 minutes or until piping hot. Stir 2-3 times during baking. Refrigerate covered, to use in 1 week. Freeze to use in 4 months.
posted by Flami at 11:40:00 AM
0 Comments:
Post a Comment
<< Home